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Grand Cru is quite an intriguing watch if you're into documentaries that dive deep into the craft of winemaking. David Eng captures the essence of Burgundy and the life of Pascal Marchand, who, after decades of experience, has really made a mark in the wine world. The film hones in on the harsh realities of the 2016 harvest season, and there's a certain tension that runs through it, especially when you see the unpredictable forces of nature at play. The pacing feels deliberate, allowing you to soak in the visuals and the stories of the land. It's both a tribute to the art of winemaking and a somber reminder of its fragility. The cinematography is stunning, almost like a painting, which adds a layer of beauty to the whole experience.
Focuses on the craft and artistry of winemaking.Captivating visuals and atmospheric storytelling.Explores the challenges faced during the 2016 harvest.
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Key Crew
David Eng
Director