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Jus, yaourts, biscuits, où sont passés les fruits? is a curious documentary that dives into the world of food production and consumption, touching on themes of dietary choices and the impact of modern agriculture. The atmosphere feels observational, almost intimate at times, as if you're privy to conversations and choices that shape our food landscapes. It's not about high production values but rather the raw truth behind what we eat. The pacing varies; some moments feel slow, almost contemplative, while others are rapid-fire, bringing to light the absurdities of our food systems. The lack of a known director adds to its enigmatic charm, making it feel like an underground gem rather than a polished piece. Definitely a film that sparks conversation and reflection.
Explores food production and consumption.Thought-provoking themes about dietary choices.Intimate, observational style.
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